Speculates that all the cross-breeding has changed wheat so much in the quest for high yields has led to the rise in gluten intolerance and Celiac disease.
Then it talks about the push to block GM-wheat worldwide.
Interesting read.
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Going gluten-free and/or diagnosed with celiac? It's not the end of the (good food) world.
It is hard to imagine good pizza being gluten free. Or beer. Or any worthwhile baked good.
There are some and I've found them. This is my place to share my good finds with some quick reviews.
The Top Three
1. Gluten Free Comfort Food
2. GF Beers!
3. Bread that Doesn't Suck
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Gluten Free Amazon Bestsellers
1. Pamela's Ultimate Baking and Pancake Mix
2. Pamela's Wheat-Free & GF Bread Mix
3. Annie's Berry Patch Organic Bunny Fruit Snacks
4. KIND Fruit plus Nut Bar
Gluten Free Food Porn
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celiacgirl reblogged this from glutenfreect and added:
A gluten-sensitive friend of mine was just telling me about this. GMO is a huge problem anyway. They don’t do it in...
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