Thanks to a tip from a guest at my guesthouse, I now know of another source for gluten free treats in Chiang Mai, Thailand! Butter is Better Bakery (great name) This is a slice of Almond Cream Pie from their mini Site within the Rimping supermarket that I happened upon by accident. Very good! Not overwhelmingly sweet, and really just right. I’m looking forward to venturing out to their main location near the Night Bazaar and testing their gluten free bread!

Thanks to a tip from a guest at my guesthouse, I now know of another source for gluten free treats in Chiang Mai, Thailand!

Butter is Better Bakery (great name)

This is a slice of Almond Cream Pie from their mini Site within the Rimping supermarket that I happened upon by accident. Very good! Not overwhelmingly sweet, and really just right.

I’m looking forward to venturing out to their main location near the Night Bazaar and testing their gluten free bread!

#gluten free #Chiang Mai #Thailand #baked goods
YUM!! They’re not as pretty as a normal dough but they taste really good! Success! One less sacrifice to make while being gluten free. The pie crust recipe again: http://glutenfreegirl.com/gluten-free-pie-crust/

YUM!!

They’re not as pretty as a normal dough but they taste really good!

Success! One less sacrifice to make while being gluten free.

The pie crust recipe again: http://glutenfreegirl.com/gluten-free-pie-crust/

#gluten free #baked goods #tarts
All kinds of flours, starches, meals, and gums that go into this pie crust recipe. Sweet rice flour Tapioca starch Gf oat flour Potato starch Xanthum gum Guar (Gwar!) gum Teff flour Whew!

All kinds of flours, starches, meals, and gums that go into this pie crust recipe.

Sweet rice flour Tapioca starch Gf oat flour Potato starch Xanthum gum Guar (Gwar!) gum Teff flour

Whew!

#gluten free #baked goods
Getting ready for the oven!

Getting ready for the oven!

#gluten free #baked goods #tarts
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